Savory Oat Bowl

Name: Savory Oat Bowl
Prep time: 3 min
Cook time: 7 min
Total time: 10 min
Yield: 2 servings
Ingredients: 150g rolled oats; 400ml vegetable stock; 2 eggs; half avocado; 1 tsp soy sauce; 1 tsp sesame seeds; 2 spring onions; 1 tsp sesame oil

Warm savoury oats topped with a fried egg and avocado.

$ $1.00 /serving

⏱ Prep: 3 min

🔽 Cook: 7 min

◴ Total: 10 min

👥 2 servings

📝 Instructions

1 Cook oats in stock over medium heat 5 mins
2 Season with soy sauce and sesame oil
3 Fry eggs in a little oil
4 Slice avocado
5 Divide oats between bowls
6 Top with fried egg and avocado slices
7 Scatter spring onions and sesame seeds

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📝 Instructions

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