Cranberry Orange Muffins

Name: Cranberry Orange Muffins
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 12 servings
Ingredients: 280g plain flour; 150g caster sugar; 2 eggs; 120ml milk; 80ml vegetable oil; 1 large orange; 120g dried cranberries; 2 tsp baking powder; 1 tsp vanilla extract; pinch salt

Zesty orange muffins studded with tart cranberries — brilliant for brunch.

$ $0.40 /serving

⏱ Prep: 10 min

🔽 Cook: 22 min

◴ Total: 32 min

👥 12 servings

📝 Instructions

1 Preheat oven to 200C line 12-hole muffin tin
2 Zest and juice orange
3 Whisk flour baking powder sugar and salt
4 Beat eggs oil milk orange juice and zest
5 Pour wet into dry fold until just combined
6 Fold in cranberries — do not overmix
7 Divide into cases fill 3/4 full
8 Bake 18-22 mins until golden risen
9 Test with skewer
10 Cool in tin 5 mins then on rack

📬 Get Free Recipes Weekly

Budget dinners, quick meals & grocery tips. Join 1,000+ families saving money every week.

📝 Instructions

📬 Get Free Recipes Weekly

More Budget Recipes

Recipe Not Found