📝 Instructions

1. 1 Dice pepper and slice spring onions
2. 2 Beat eggs with salt and pepper
3. 3 Melt half butter scramble eggs gently off heat while still soft
4. 4 Stir in peppers and onions
5. 5 Place tortilla in dry pan over medium heat
6. 6 Scatter cheese over half the tortilla
7. 7 Spoon egg mixture over cheese
8. 8 Fold tortilla in half
9. 9 Cook 2 mins per side until golden and crisp
10. 10 Slice and serve with sour cream