Veggie Stir-Fry with Rice

Name: Veggie Stir-Fry with Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 300g rice; 500g mixed vegetables; 3 tbsp soy sauce; 1 tbsp honey; 2 cloves garlic; 1 tsp ginger; 1 tbsp sesame oil; 1 tsp cornstarch

Colourful vegetables in a simple soy-honey sauce over fluffy rice. Ready in 20 minutes.

$ $1.85 /serving

⏱ Prep: 10 min

🔽 Cook: 15 min

◴ Total: 25 min

👥 4 servings

📝 Instructions

1 Cook rice according to package directions
2 Heat sesame oil in a large pan over high heat
3 Add vegetables and stir-fry 5 mins
4 Mix soy sauce, honey, garlic, ginger, and cornstarch
5 Pour sauce over veg, toss 2 mins
6 Serve over rice

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📝 Instructions

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