One-Pan Salmon & Veg

Name: One-Pan Salmon & Veg
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 x 150g salmon fillets; 1 courgette; 150g cherry tomatoes; 1 red onion; 1 lemon; 3 tbsp olive oil; 2 cloves garlic; 1 tsp dried herbs; to taste salt & pepper

Salmon fillets roasted with Mediterranean vegetables in one pan. Healthy, colourful, and barely any washing up.

$ $2.70 /serving

⏱ Prep: 10 min

🔽 Cook: 20 min

◴ Total: 30 min

👥 2 servings

📝 Instructions

1 Preheat oven to 200C
2 Slice courgette and red onion, halve tomatoes
3 Toss vegetables with oil, garlic, herbs, salt and pepper
4 Spread on roasting tray, roast 10 mins
5 Nestle salmon fillets among the veg
6 Season salmon with salt, pepper, lemon juice
7 Roast 12-15 mins until salmon is just cooked through
8 Squeeze more lemon over and serve

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📝 Instructions

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