Garlic Butter Prawn Pasta

Name: Garlic Butter Prawn Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 400g raw prawns; 400g spaghetti; 60g butter; 4 cloves garlic; 1 lemon; 100ml white wine; small bunch fresh parsley; pinch chilli flakes

Plump prawns in a rich garlic butter and white wine sauce. Fast, fancy, and feeds four under budget.

$ $2.80 /serving

⏱ Prep: 5 min

🔽 Cook: 15 min

◴ Total: 20 min

👥 4 servings

📝 Instructions

1 Cook spaghetti in salted water, reserve pasta water
2 Melt butter in a large pan over medium-high heat
3 Add garlic and chilli, cook 30 seconds
4 Add prawns, cook 2 mins per side until pink
5 Pour in white wine, bubble 2 mins
6 Add pasta and a splash of pasta water
7 Toss together, squeeze in lemon juice
8 Scatter parsley and serve immediately

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📝 Instructions

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