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Dinner vegetarianveganbudget-starhealthy

Chickpea Curry

Store-cupboard curry that tastes like it took hours. It took 20 minutes.

$ $1.05 /serving
Prep: 5 min
🔽 Cook: 20 min
Total: 25 min
👥 4 servings
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📝 Instructions

  1. 1 Fry onion and garlic until soft
  2. 2 Add curry powder, cook 1 min
  3. 3 Add chickpeas, tomatoes, and coconut milk
  4. 4 Simmer 15 mins until thickened
  5. 5 Serve over rice with naan if you have it

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