📝 Instructions

1. 1 Preheat oven to 200C
2. 2 Slice each breast in half horizontally to make 4 thin cutlets
3. 3 Set up stations: flour, beaten egg, panko mixed with parmesan
4. 4 Coat each cutlet: flour, egg, breadcrumbs
5. 5 Place on oiled baking tray, drizzle with olive oil
6. 6 Bake 15 mins until golden
7. 7 Meanwhile simmer tomatoes with garlic and basil for sauce
8. 8 Spoon sauce over chicken
9. 9 Top with mozzarella
10. 10 Return to oven 8-10 mins until cheese is bubbling