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Lunch high-proteinquickbudget-starkid-friendly

Thai Peanut Chicken Wrap

Shredded chicken in a creamy Thai peanut sauce with crunchy veg and herbs. Addictive and ready in 15 mins.

$ $1.60 /serving
Prep: 10 min
🔽 Cook: 8 min
Total: 18 min
👥 2 servings
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📝 Instructions

  1. 1 Poach chicken in simmering water 12 mins until cooked, shred with forks
  2. 2 Whisk peanut butter, soy sauce, lime juice, and sweet chilli into a smooth sauce
  3. 3 Julienne carrot and cucumber
  4. 4 Toss shredded chicken in peanut sauce
  5. 5 Warm wraps
  6. 6 Layer carrot, cucumber, and saucy chicken
  7. 7 Top with coriander
  8. 8 Roll tightly and slice in half

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