📝 Instructions

1. 1 Butter one side of each bread slice
2. 2 Spread mustard on unbuttered sides
3. 3 Layer ham and sliced cheese between two slices, buttered sides out
4. 4 Cook in a dry pan or sandwich press over medium heat
5. 5 Press down firmly, cook 3-4 mins per side until golden and cheese melts
6. 6 Cut in half and serve immediately