Creamy Leek Potato Soup

Name: Creamy Leek Potato Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 leeks; 400g potatoes; 1 onion; 30g butter; 1L vegetable stock; 100ml double cream; 1 bay leaf; pinch nutmeg; to taste salt & pepper

Velvety Irish-style soup with silky leeks and potato.

$ $0.70 /serving

⏱ Prep: 10 min

🔽 Cook: 35 min

◴ Total: 45 min

👥 4 servings

📝 Instructions

1 Clean leeks slice white and pale green only
2 Dice onion and potatoes
3 Melt butter soften leeks and onion 10 mins
4 Add potatoes stock and bay leaf
5 Simmer 20 mins until potato tender
6 Blend until smooth
7 Stir in cream and nutmeg
8 Season well
9 Serve with crusty bread

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📝 Instructions

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