Couscous Salad

Name: Couscous Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 300g couscous; 400g tin chickpeas; 200g jar roasted red peppers; half cucumber; 2 tbsp lemon juice; 3 tbsp olive oil; small bunch fresh parsley

Fluffy couscous with roasted veg, chickpeas, and lemon herb dressing. Ready in 20 minutes.

$ $1.15 /serving

⏱ Prep: 10 min

🔽 Cook: 10 min

◴ Total: 20 min

👥 4 servings

📝 Instructions

1 Pour boiling water over couscous per package, cover 5 mins, fluff with fork
2 Drain and rinse chickpeas
3 Slice roasted peppers and cucumber
4 Toss couscous with chickpeas, peppers, cucumber
5 Mix lemon juice and olive oil for dressing
6 Pour dressing over salad, toss well
7 Scatter chopped parsley and serve

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📝 Instructions

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